Welcome to
Cachet Supper Club

WINE

6oz | 9oz | Bottle

1) Oggi Botter Pinot Grigio | Italy

2) Black Oak Chardonnay | California

3) Villa Maria Sauvignon Blanc | New Zealand

4) Espiritu de Chile Viajero Sauvignon Blanc | Chile

5) Folonari Rose | Italy

6) Yellow Tail Bubbles Rose | Australia

7) Black Oak Cabernet Sauvignon | California

8) Lindemans Bin 50 Shiraz | Australia

9) Folonari Valpolicella Classico | Italy

10) Canciller Malbec | Argentina

11) Santa Margherita Pinot Grigio | Italy

12) Yellow Tail Bubbles | Australia

BEER | CIDER | COOLERS

Tall Cans

13) Molson Canadian

14) Coors Light

15) Coors Original

16) Erdinger Draft

17) Market Brewing Company

18) Strongbow

19) Old Flame Brewing Company

20) Creemore

21) Somersby Mango & Lime

22) Cachet Lager Draft

23) White Claw

24) Stiegl Radler

25) Stiegl Bier

COCKTAILS | MARTINIS

2oz - 3oz

26) Sangria - White and Red

27) Aperol Spritzer

28) Classic Margherita

29) Classic Mojito

30) Cachet Moscow Mule

31) Cachet Ceasar

32) Frose 33) Cachet Martini

34) Well Mixed Drinks

35) Manhattan

36) Old Fashioned

37) White Wine Spritzer

38) Sangria Mocktail

EATS

Caesar Salad  |

House Salad  |

Wedge Salad  | 

Coconut Shrimp  |

Good Fries  |

Sweet Potato Fries  |

Edamame |

Avocado Eggs  |

Spring Rolls  |

Mussels  |

Calamari  |

Chicken Club  |

Cachet Burger  |

Baked Reuben  |

Veggie Tacos  |

Margherita Pizza  |

Buttermilk Chicken Sandwich  |

Lobster Roll  |

Butter Chicken  |

Fish & Chips  |

Miso Salmon & Zoodles  |

10oz Striploin  |

Mushroom Ravioli  |

You can't go wrong with this classic. Crisp Romaine lettuce tossed in a homemade caesar dressing along with delicious bacon bits and homemade croutons. Add protein for an extra charge.

A whole wedge of iceberg lettuce topped with tomato and bacon bits covered with blue cheese dressing. Add protein for an extra charge

Shrimp in a coconut coating served with a homemade sweet pineapple curry sauce

Like peas in a pod! Our pan-fried edamame is tossed in garlic and seasonings, topped with sweet and salty soy reduction making for a perfect pick-me-up

A seasoned 6oz piece of chicken breast baked with melted brie and bacon and then topped with a citrus aioli which gives a refreshing wave with every bite

A classic choice for any pizza lover, featuring in-house pizza sauce, ounces of stringy mozzarella, bocconcini, freshly diced roma tomatoes and basil

Rich butter chicken sauce with our tandoori chicken, which is marinated 24 hours - exactly the way butter chicken should be! Comes with rice and garlic naan

A juicy beef patty on a soft brioche bun topped with greens, tomato and onion. Add bacon, cheese, caramelized onions, or mushrooms for an additional charge. Plant based patty is an option

Fire roasted mushrooms put inside fresh ravioli shells tossed with truffle oil and paired with a creamy garlic white wine sauce. Served with goat cheese and spinach as garnish

KIDS MENU

All meals come with a drink and ice cream $10

Chicken Fingers

Pasta

Pizza

Cheese Pizza

Mac n Cheese

DESSERT

$10

Cheesecake

Creme Brulee

Ice Cream

Watermelon Slices

CONTACT US

@cachetsupperclub

jenncachet@gmail.com

© 2020 Cachet Supper Club. By Maddie Graves