Wine and Draught 

Beet Salad | $ 14 

Feta Cheese, red onion, spring mix, beets, sunflower seeds, black olives with a light vinaigrette

Wedge Salad  | $ 14 

A whole wedge of iceberg lettuce topped with tomato and bacon bits covered with blue cheese dressing. Add protein for an extra charge

Coconut Shrimp  | $15
Shrimp in a coconut coating served with a homemade sweet pineapple curry sauce.

Feta Fortuna  | $18

whipped feta, cherry tomatos and garlic and french baguette

Edamame | $14
Like peas in a pod! Our pan-fried edamame is tossed in garlic and seasonings, topped with sweet and salty soy reduction making for a perfect pick-me-up

Avocado Eggs  | $14

A classic deviled egg with a fresh spin. Served with pickled chilies and cucumber.

Thai Spring Rolls  | $15
2  vegetarian spring rolls in rice paper to perfection, served with our thai sauces.

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Calamari  | $15
Golden fried calamari rings severed with our creamy house made lemon aioli.

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Nachos  |  $18

Cheddar Cheese, tomatoes, lettuce, sour cream, olives, red onion

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French Onion Soup  | $14

Fall in love like the French do with our rich beef broth, simmering for up to six hours to fully unlock all the flavours. Together with slow braised caramelized onions, homemade croutons and topped with two pieces of melted swiss cheese, this full bodied French Onion soup is like no other

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Chef's Daily Soup  | $10

Ask about the Chef's homemade daily soup created to add depth to the sustainability of our cooking.

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Chicken Wings  | $16

1 lb of juicy chicken wings tossed in your choice of BBQ, hot sauce, dry cajun, sweet chili thai or just S&P. Served with our classic fries. 

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Chicken Club  | $19
A seasoned 6oz piece of chicken breast baked with melted brie and bacon and then topped with a citrus aioli which gives a refreshing wave with every bite

Deb's Cachet Burger  | $18

Our dear friend Deb the owner of Deb's dips has collaborated with us at cachet to create this wonderful burger. We’ve seasoned our hand pressed patty with her roasted garlic dip. Served on brioche bun with all the classic toppings.

Add bacon, cheddar, mushrooms for 2$ each.

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Baked Reuben  | $18

Our corned beef shaved daily is layered between Swiss cheese and surrounded by flakey puff pastry and baked until golden brown. Served with Dijon mustard, sauerkraut and pickle on the side.

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Thin crust Margherita Pizza  | $18
A classic choice for any pizza lover, featuring in-house pizza sauce, ounces of stringy mozzarella, bocconcini,  and basil.

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Truffle Mushroom Ravioli  | $24

Fire roasted mushrooms put inside fresh ravioli shells tossed with truffle oil and paired with a creamy garlic white wine sauce. Served with goat cheese and spinach as garnish​​

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Butter Chicken  | $22
Rich butter chicken sauce with our tandoori chicken, which is marinated 24 hours - exactly the way butter chicken should be! Comes with rice and garlic naan.

Fish & Chips  | $19

Fresh Haddock fried in our own Flying monkeys Cachet lager beer batter . Served with lemon wedges and our classic house tartar sauce.